Your family members will certainly fly to the table for the good taste of rice and vermicelli blended through onions, parsley, garlic and chicken broth!


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1 In a huge skillet, incorporate rice-vermicelli mix and also butter or margarine. Sauté over medium warm till vermicelli is gold brown, stirring frequently.
2 Slowly stir in water and also Special Seasonings; bring to a boil.
3 Cover and alleviate warmth to low. Simmer 15 to 20 minutes or till rice is tender.

Product formulations, packaging and proactivities might adjust. For existing indevelopment, describe packaging on save shelves.
Serving Size: 2.5 oz (70 g/around 1/3 cup dry rice-pasta mix & 1 Tbsp seasoning mix)(1 cup prepared) Servings Per Container: about 3 (dry)
Amount Per Serving Packaged Prepared
Calories: 230 310
Calories from Fat 10 80
Total Fat: 1g 1% 14%
Saturated Fat 0g 0% 9%
Trans Fat 0g
Cholesterol: 0mg 0% 0%
Sodium: 960mg 40% 44%
Total Carbohydrate: 51g 17% 17%
Dietary Fiber 2g 7% 7%
Sugars 2g
Protein: 7g
Vitamin A: 0% 6%
Vitamin C: 0% 0%
Calcium: 2% 2%
Iron: 10% 10%
Thiamin: 25% 25%
Riboflavin: 8% 10%
Niacin: 15% 15%
Folic Acid: 25% 25%

Ingredients

RICE, WHEAT FLOUR, SALT, SUGAR, AUTOLYZED YEAST EXTRACT, HYDROLYZED SOY PROTEIN, ONIONS*, MONOSODIUM GLUTAMATE, NATURAL FLAVOR, PARSLEY*, GARLIC*, CHICKEN BROTH, CHICKEN FAT, TURMERIC , FERRIC ORTHOPHOSPHATE, NIACIN, DISODIUM GUANYLATE, DISODIUM INOSINATE, FERROUS SULFATE, THIAMIN MONONITRATE, TURMERIC EXTRACT , FOLIC ACID, RIBOFLAVIN. *DRIED. CONTAINS WHEAT AND SOY INGREDIENTS.
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Chicken is the perfect side dish or try it in our Cheesy Chicken and also Broccoli recipe! View all Recipes made with this product
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